40 Liters electronic oven for steaming, baking, frying, low temperature cooking, and also with cleaning cycle
Stainless steel cavity
Cooking programs: steam, oven + steam, static and / or ventilated oven, frying without immersing in oil, at low temperature
Programs at low temperatures to keep warm, defrost, ferment, dehydrate
Preheating incorporated in programs where it is needed
Steam cleaning and descaling cycles
31 present programs: for each one time and temperature they are adjustable
Electronic controls: the display shows time, temperature, and functions
Thermostat 30 ° - 230 ° C: two sensors detect the temperatures into oven
Timer (2h max)
Rotisserie, with spit rod and the handle to remove it
Safety switch: interrupts the functions when the door is opened
"Child Lock" function deactivates the controls
Inner light
Double-glazed door, allows for ajar opening
Stainless steel shelf grid
Enameled baking tray (387x290)mm.
Liquid collection tray
Glove
220-240V~ 50-60Hz 2100-2400W
40 Liters electronic oven for steaming, baking, frying, low temperature cooking, and also with cleaning cycle
Stainless steel cavity
Cooking programs: steam, oven + steam, static and / or ventilated oven, frying without immersing in oil, at low temperature
Programs at low temperatures to keep warm, defrost, ferment, dehydrate
Preheating incorporated in programs where it is needed
Steam cleaning and descaling cycles
31 present programs: for each one time and temperature they are adjustable
Electronic controls: the display shows time, temperature, and functions
Thermostat 30 ° - 230 ° C: two sensors detect the temperatures into oven
Timer (2h max)
Rotisserie, with spit rod and the handle to remove it
Safety switch: interrupts the functions when the door is opened
"Child Lock" function deactivates the controls
Inner light
Double-glazed door, allows for ajar opening
Stainless steel shelf grid
Enameled baking tray (387x290)mm.
Liquid collection tray
Glove
220-240V~ 50-60Hz 2100-2400W
Contatti